Joshua Goldman
Joshua Goldman
min read · September 9, 2025 · Entertainment

Jennifer Aniston's Surprising Calorie-Packed Cookbook for Kids!

Jennifer Aniston has a new cookbook, Cook With Clydeo, out on Tuesday; seen in 2024

JENNIFER ANISTON UNLEASHES HER INNER CHEF WITH NEW COOKBOOK, BUT IT'S NOT JUST FOR THE KIDDOS!

The wait is finally over for all you foodies and Jennifer Aniston fans out there! The beloved Friends alum has just dropped her new cookbook, Cook With Clydeo, and it's a game-changer. But what makes this cookbook truly special is that it's not just about the recipes - it's about the journey.

Meet Clydeo, the charming fictional dog who's taken the culinary world by storm. Yes, you read that right - a dog! Aniston's creation is not only adorable but also incredibly talented in the kitchen. And let's be real, who wouldn't want to cook with a furry friend?

The collection of recipes is for humans even though they are presented by a fictional dog named Clydeo. And the offerings are far from diet-friendly as she covers pizza, lasagna and Mexican dishes. But the cookbook is meant 'for kids,' it is pointed out on the cover

But here's the twist: this cookbook is actually meant for kids... or so it seems. With recipes like Jennifer's Easy Enchilada Bites and Clydeo's Legendary Lasagna, it's clear that Aniston has been indulging in some serious guilty pleasure food. And we can't blame her - who doesn't love a good pizza or lasagna?

The Scholastic Scholarlynote.com reports that Amazon is buzzing with excitement about the cookbook, praising its "easy-to-follow step-by-step instructions" and "helpful kitchen-safety tips." And let's not forget those sidebars from Clydeo himself, offering words of encouragement and hilarious advice on how to add a little extra pizzazz to your meal.

But what really sets this cookbook apart is the emphasis on fun. Aniston wants families to bond over cooking and enjoy quality time together in the kitchen. And with recipes like the Enchilada Bites that can be made in just 35 minutes, it's never been easier to get started.

Here the diva is seen in New York City on Monday evening while in all black

So, how does Aniston manage to stay so slim despite her obvious love for rich, cheesy dishes? The answer lies in portion control, folks! By making these bite-sized treats, you can indulge without overdoing it. And let's be real - who needs a strict diet when you have delicious food like this on your side?

But enough about the cookbook - we know you're dying to get the scoop on Aniston's latest beauty secrets. The actress has been open about her love for facials and laser treatments, but she's never dished out details before. That is, until now.

In a recent interview with Glamour, Aniston shared that she gets regular facials and laser treatments to maintain her youthful glow. But what's really interesting is when she says, "I mean, I'm maintained." Ah-ha! It looks like Aniston has been playing it smart all along - keeping herself looking fabulous without resorting to extreme measures.

She held a purse close to her side as she flashed cleavage in the silky dress with lace trim

But don't get it twisted - Aniston hasn't always been afraid of trying new beauty treatments. In 2015, she revealed that she'd tried Botox in the past but wasn't a fan. "I'm not saying that I haven't tried it," she said, "but I see how it's a slippery slope. All that cosmetic stuff looks ridiculous on me."

Fast-forward to last year when Aniston chatted with The Wall Street Journal about staying young-looking. She confessed to trying a salmon sperm facial (whatever that is!) and even dished out the details on her favorite peptide injections. It seems like Aniston has been experimenting with all sorts of beauty treatments, but ultimately sticking to what works for her.

So, there you have it - Jennifer Aniston's latest cookbook and beauty secrets laid bare. Whether you're a fan of her culinary creations or just can't get enough of her stunning looks, one thing is certain: this woman knows how to live her best life. And we can't help but be inspired by her confidence and enthusiasm for all things food, fashion, and fun.

Aniston has found a great home with the Apple TV+ show which is about morning show hosts

Clydeo's Recipe for Jennifer's Easy Enchilada Bites

Ingredients:

  • 24 tortillas
  • 1 cup enchilada sauce
  • 1/2 cup diced onion
  • 2 cups shredded cheese (Cheddar and Monterey Jack)
  • 2 teaspoons olive oil
  • Salt and pepper to taste

While she has admitted to doing Botox in the past, she said it was not for her. Instead, she does Peptide Injections. And for decades she has denied getting a nose job. Seen in Just Go With It in 2011

Instructions:

  1. Preheat oven to 350°F.
  2. Cut out 24 tortilla rounds using a 3-inch circular cookie cutter.
  3. Brush one side of each tortilla round with oil.
  4. Place tortilla rounds in muffin wells, oiled side down, to make little cups.
  5. Spoon about 1 1/2 teaspoons enchilada sauce, 1 1/2 teaspoons diced onion, and 2 teaspoons cheese mixture into each tortilla cup.
  6. Bake for 20-25 minutes or until cheese is melted and tortillas are crispy and golden on bottoms.
  7. Remove from oven and sprinkle crumbled Cotija cheese on top. Serve right away with guacamole.

Yield: 12 Enchilada Bites (or 6 servings if you're like Aniston and want to indulge in two!)

Total time: 35 minutes

Clydeo's Tips for Making the Perfect Enchilada Bite

  • Use a mixture of Cheddar and Monterey Jack cheese for an extra burst of flavor.
  • Don't overfill the tortilla cups - leave some room for the cheese to melt.
  • For an added touch, sprinkle some crumbled Cotija cheese on top before serving.

A Sneak Peek at Aniston's Future Cookbooks

According to HarperCollins, Clydeo Takes a Bite Out of Life is just the beginning. The actress has signed a four-book deal with the publisher and plans to release two more cookbooks in the coming years. Stay tuned for Clydeo Versus Peanut Butter (coming soon!) and Clydeo Makes a Friend (winter 2026). Who knows what culinary adventures Aniston has in store for us?